Lentil Salad with Baby Beets & Feta
Delightful Lentil Salad with Baby Beets & Feta from McKenzie's Foods. Perfect for summer, easy to prepare in 50 mins. Serves 6.
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Ingredients
- 1 cup McKenzie's French Style Lentils
- 3 tbs olive oil
- 2 tbs lemon juice
- 1 tbs Djion mustard
- 1 tsp McKenzie's Minced Garlic
- 1/2 cup feta cheese, crumbled
- 1 small red onion, finely sliced
- 425-450g whole baby beets, drained and halved
- 1/2 cup Italian parsley, chopped
- 1/2 cup coriander leaves, chopped
- To taste, McKenzie's Himalayan Pink Rock Salt Large Grinder
- To taste, McKenzie's Whole Black Peppercorn Large Grinder
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