Wild Mushroom & Spinach Tagliatelle | Lurpak®

Name: Wild Mushroom & Spinach Tagliatelle | Lurpak®
Total time: 25 min
Ingredients: 5 tbsp Lurpak® Unsalted Butter; 4 tbsp fresh breadcrumbs; Finely grated zest of ½ a lemons; 1 tsp chopped red chillies; 2 tbsp chopped parsley; 2 medium onions finely chopped; 3 garlic cloves, crushed; 350 g mixed wild mushrooms, cleaned, trimmed and sliced; 150 g baby leaf spinach; 200 ml double cream; lemon juice; salt & pepper; 200 g tagliatelle; 15 g parmesan cheese

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Treat your taste buds with this authentic, wild mushroom & spinach based tagliatelle. The perfect dish with a creamy garlic sauce. Equal parts simple and delicious.

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Ingredients

5 tbsp Lurpak® Unsalted Butter
4 tbsp fresh breadcrumbs
Finely grated zest of ½ a lemons
1 tsp chopped red chillies
2 tbsp chopped parsley
2 medium onions finely chopped
3 garlic cloves, crushed
350 g mixed wild mushrooms, cleaned, trimmed and sliced
150 g baby leaf spinach
200 ml double cream
lemon juice
salt & pepper
200 g tagliatelle
15 g parmesan cheese

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