Pear Georgia Pecan Muffins

Pear Georgia Pecan Muffins

georgiapecans.org

You don't have to be watching your fat or calories to love these muffins. They bake up pretty with pears, but you could just as well use apples. Pecans marry we

View full recipe on georgiapecans.org

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Cooking tools:

  • Muffin tin
  • Cooling rack
  • Toothpick
  • Cupcake liner
  • Chef's knife
  • Cutting board
  • Oven
  • Mixing bowl
  • Measuring cup
  • Whisk
  • Spoon
  • Measuring spoon
  • Parchment paper

Ingredients

  • 2 cups all-purpose flour
  • 2/3 cup firmly packed light brown sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1-1/4 cups chopped fresh ripe pear, unpeeled
  • 1/3 cup coarsely chopped toasted Georgia pecans
  • 3/4 cup milk
  • 2 tablespoons vegetable oil
  • 1 egg, lightly beaten
  • 1 tablespoon sugar

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