Mild Massaman Coconut Beef Curry With Bok Choy & Roasted Peanuts

Mild Massaman Coconut Beef Curry With Bok Choy & Roasted Peanuts

www.harveybeef.com.au

Savor comforting Thai flavors! This Harvey Beef recipe features Mild Massaman Coconut Beef Curry with fresh bok choy & crunchy roasted peanuts. A creamy, aromatic, and easy meal.

View full recipe on www.harveybeef.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.harveybeef.com.au.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Measuring cup
  • Wooden spoon
  • Steamer basket
  • Serving bowl
  • Plate

Ingredients

  • 1 packet Harvey Beef Garlic & Rosemary Marinated Rump
  • 2 cans coconut milk
  • 1 jar Massaman curry paste
  • 2 bunches bok choy
  • 200g unsalted roasted peanuts

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