Chicken Saltimbocca Recipe - PB on Life
Chicken Saltimbocca Recipe - marinate it in a mixture of chopped sage, garlic and olive oil, then brown it, broil cheese and prosciutto.
Ingredients
- 1½ pounds boneless skinless chicken breast cut into 4-ounce pieces
- Salt and pepper
- 1 tablespoon chopped sage, plus 24 large sage leaves
- 2 garlic cloves smashed to a paste
- 1 pinch crushed red pepper, optional
- Olive oil
- 6 thin slices prosciutto
- 6 slices fontina cheese (about 4 ounces)
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