Muffuletta sandwich | Rouxtine Recipes

Ingredients

• 1 round loaf of French bread
• 1/2 cup chopped green olives
• 1/2 cup chopped black olives
• 1/2 cup chopped roasted red peppers
• 1/2 cup chopped celery
• 1/2 cup chopped onion
• 2 garlic cloves, minced
• 1/4 cup olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon dried oregano
• 8 oz. sliced Genoa salami
• 8 oz. sliced ham
• 8 oz. sliced Mortadella or Bologna
• 8 oz. sliced Provolone cheese
• Salt and black pepper to taste