Mains - Sweet Potato Cakes With Poached Egg
Sweet Potato Cakes with Poached Egg - A delicious vegetarian main featuring fluffy cakes and a perfectly poached egg. Try it for a tasty and satisfying meal!
Ingredients
- 4 Egg large free range for poaching
- 150 g Greek yogurt
- 50 g Tahini
- 20 g Harissa paste
- 1/2 tsp Salt
- 500 g Sweet potato peeled & grated
- 30 g Flour
- 30 g Fresh parsley chopped
- 4 Egg whites only
- 1 tsp Onion granules
- 1/2 tsp Black pepper freshly ground
- 2 tbsp Salt
- 2 tbsp Olive oil shallow frying
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