Bourdain's mortadella and cheese sandwich | Recipe | Bounded by Buns
This unbelievably simple, meaty, and cheesy sandwich has great flavor and fantastic contrasting textures. This is my version of Anthony Bourdain's recipe which is based on a sandwich from Brazil. You...
Ingredients
- 1 teaspoon vegetable oil or olive oil
- 6 to 9 thin slices of mortadella
- 3 slices of provolone
- 1 Kaiser roll or sandwich roll
- mayonnaise
- Dijon mustard
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