Onigirazu (Sushi Sandwich)
Onigirazu is a type of Japanese Onigiri that is shaped into a flat rectangle, like a sandwich. With a base of rice and a seaweed wrapper, they offer a versatile on-the-go meal option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lotusfoods.com.
Cooking tools:
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring spoon
- Pot
- Stove
Ingredients
- 7 oz firm tofu, pressed
- 2 Lotus Foods Organic White Jasmine & Forbidden® Rice Blend Heat & Eat Pouch
- 2 tbsp rice vinegar
- 4 nori sheets
- 1 avocado, sliced
- 1 cup purple cabbage, shredded
- 1 cup carrots, shredded
- 2-3 tbsp sriracha
- 1 tsp black sesame seeds (optional, for garnish)
- 4 tbsp tamari or soy sauce
- 1 tbsp maple syrup
- 2 tsp vegetable oil
- 2 tsp toasted sesame oil
- 2 tsp rice vinegar
More Like This
Tofu Veggie Onigirazu (Sushi Sandwich)
lotusfoods.com
Vegan Onigirazu (Sushi Sandwich) Recipe | Samsung Food App
app.samsungfood.com
Mushroom Onigirazu (Sushi Sandwich)
lotusfoods.com
Vegan Onigirazu: Rice Sandwiches
pickuplimes.com
Onigirazu (Japanese Sushi Sandwich) Recipe
recipesbyanne.com
Onigirazu (Sushi Sandwich) Recipe - Plant Powered Metro New York
plantpoweredmetrony.org
Vegan Onigirazu (Rice/Sushi Sandwich)
yangkeetrading.com
Onigirazu Sushi Sandwich Recipe
olivemagazine.com