Ghee and Turka Roast Potatoes – Seema Pankhania

Ghee and Turka Roast Potatoes – Seema Pankhania

seemagetsbaked.com

Flavour-packed ghee-coated potatoes infused with crispy spiced tarka—perfect for special occasions. Golden and aromatic, elevate your dining experience.

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Ingredients

  • 150g ghee
  • 1 tsp bicarbonate of soda
  • 1 tbsp plain flour
  • 1.5kg potatoes
  • Large handful Curry leaves
  • 1 tsp black Mustard seeds
  • 1 tsp cumin seeds
  • 4 cloves garlic, thinly sliced
  • 5 green chillies, thinly sliced
  • ½ tsp turmeric
  • ½ tsp salt

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