Spicy roast potatoes recipe | Good Food
Liven up your weekend roast with these deliciously crispy potatoes, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1kg roasting potatoes (we used Maris Piper), halved, or quartered if large
- ½-1 tsp chilli flakes
- 1 tsp turmeric
- 1 tbsp coriander seeds
- 1 tbsp cumin seeds
- 4 tbsp vegetable oil
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