Ginger Crinkle Biscuits Recipe | Chelsea Sugar
In the mood for a spot of dunking with these ginger crinkle biscuits?
Ingredients
- ⅔ cup oil
- 1 cup Chelsea White Sugar
- 1 egg
- ¼ cup Chelsea Treacle
- 2 cups flour
- 2 tsp baking soda
- 2 tsp ground cinnamon
- 1 tsp ground ginger
- ¼ cup Chelsea White Sugar to roll biscuits in
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