Aztec Quinoa

Name: Aztec Quinoa
Total time: 30 min
Ingredients: 4 cloves garlic, minced; 1 jalapeno or poblano pepper, small diced (poblano peppers are milder than jalapeno peppers); 1 red bell pepper, diced; 1 red onion, diced; 1 cup quinoa, any variety you choose; 1 cup vegetable broth, low sodium; 1-15 ounces can diced tomatoes; 1 cup frozen corn; 1-15 ounces can black beans, drained and rinsed; 1/2 teaspoon cumin; 1 teaspoon chili powder; 1/4 cup lime juice; 1/2 teaspoon salt or to taste; 1/4 teaspoon black pepper; 1 avocado, diced; 1/4 cup cilantro, chopped

plantpurecommunities.org

This easy one-pot dish takes the stress out of dinner and packs in big flavor. Serve it tucked into warm tortillas for taco night or pile it high in a burrito b

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Ingredients

4 cloves garlic, minced
1 jalapeno or poblano pepper, small diced (poblano peppers are milder than jalapeno peppers)
1 red bell pepper, diced
1 red onion, diced
1 cup quinoa, any variety you choose
1 cup vegetable broth, low sodium
1-15 ounces can diced tomatoes
1 cup frozen corn
1-15 ounces can black beans, drained and rinsed
1/2 teaspoon cumin
1 teaspoon chili powder
1/4 cup lime juice
1/2 teaspoon salt or to taste
1/4 teaspoon black pepper
1 avocado, diced
1/4 cup cilantro, chopped