Albacore Tuna Onigiri | Ocean's
Make Albacore Tuna Onigiri with Ocean’s Flaked White Tuna—savory, handheld Japanese rice triangles perfect for appetizers or a tasty snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oceans.ca.
Ingredients
- 1 can (170 g) Ocean’s Flaked White Albacore Tuna in water, drained
- 1 tbsp mayonnaise, preferably a Japanese brand like Kewpie or Wafu
- 1 tsp soy sauce
- ⅛ tsp togarashi
- 2 green onions, green part only, sliced
- Dash sesame oil
- 4 cups cooked sushi rice, warm
- 1 nori sheet, cut into 1 ½ x 2-in rectangles
- Furikake or sesame seeds (optional)
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