PCC Tarragon Chicken Salad recipe | PCC Community Markets
Delightful tarragon chicken salad with hazelnuts and citrus flavors. Gluten-free and easy to make—try it now!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pccmarkets.com.
Cooking tools:
- Food processor
- Instant-read thermometer
- Baking sheet
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 1/2 pounds boneless, skinless chicken breasts
- 1/3 cup olive oil, divided
- 1/4 pound hazelnuts
- 1/4 cup orange juice concentrate
- 1/2 cup red wine vinegar
- 2 tablespoons cider vinegar
- 1/4 cup dried tarragon
- 1 teaspoon salt
- 1 teaspoon ground white pepper
- 3/4 bunch green onions, thinly sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Tarragon Chicken Salad - Culinary Medicine Home
mds.culinarymedicine.org
Tarragon Chicken Salad
readersdigest.ca
Tarragon Chicken Salad
besthealthmag.ca
PCC Chicken Salad recipe | PCC Community Markets
pccmarkets.com
Orange-Tarragon Chicken Recipe
recipezazz.com
Tarragon Chicken Salad (Whole Foods) Recipe
food.com
Gluten-free Tarragon Chicken Salad - Gluten Free Recipes
fooddiez.com
Tarragon Chicken Salad Recipe with Crisps & Pickled Onion
aveqia.com