Ankimo Recipe - Cook Your Yummy Cuisine
Ah, Ankimo! For food enthusiasts and sushi lovers, this dish might just be the hidden gem you're searching for. Originating from Japan, Ankimo translates to
Ingredients
- Monkfish Liver 1 lb
- Sake 1/2 cup
- Mirin 1/4 cup
- Salt 1 tsp
- Japanese Soy Sauce to taste
- Green Onions 2-3, sliced
- Wasabi to taste
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