LaVarenne » Hollandaise Sauce
Delicious Hollandaise Sauce recipe to serve with poached fish, vegetables, and eggs. Perfect for any special occasion or meal! Make 1 cup; includes detailed steps and tips.
Ingredients
- 3/4 cup butter
- 3 tablespoons water
- 3 egg yolks
- 1/2 Lemon juice or more to taste
- Salt and white pepper
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