Creamy Mushroom Soup | Cacique® Foods

Ingredients

• 4 – tablespoons butter
• 1 – small onion (cut into chunks)
• 32 – oz. mushrooms (sliced)
• 8 – sprigs of green onion (sliced)
• 1 – tablespoon minced garlic
• 2 – cups chicken or vegetable broth
• a pinch of oregano
• salt and pepper to taste
• 1/4 – cup Cacique® Crema Mexicana
• 4 – tablespoons Cacique® Grated Queso Cotija
• olive oil to taste