Mason-Jar Kimchi – Wellobox
Kimchi has quickly become a staple in my fridge because of its versatility: not just by itself on the side, but also in weeknight fried rice, Korean stews/pancakes, in sandwiches, even on top of...
Ingredients
- 2 Napa cabbages, cored and coarsely chopped
- 4 scallions, coarsely chopped
- 1/2 Cup kosher salt
- 1-inch ginger, peeled
- 6 garlic cloves
- 1 small apple or Asian pear, coarsely chopped
- 1 medium onion, coarsely chopped
- 1/2 Cup Gochugaru/Korean red pepper powder
- 2 Tbsp fish sauce
- 2 Tbsp glutinous rice flour
- 1/4 Cup water
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