Mushroom & Chive Dumplings Three Ways - Adelaide Central Market: Home to over 70 traders under one r

Ingredients

• 300 g prawn meat/pork mince/firm tofu finely chopped
• 15 g dried shitake mushroom soaked and finely chopped
• 1/4 cup garlic chives chopped
• 1 tbsp cornflour
• 1 tsp ginger finely grated
• 1 tbsp oyster sauce or vegetarian equivalent
• 1/2 tsp sesame oil
• 1 egg white
• white pepper
• 40 wonton wrappers