Spaghetti Pomodoro made with Peeled Tomatoes | Mutti Recipe
Spaghetti Pomodoro made with Peeled Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Ingredients
- 1/4 cup extra-virgin olive oil, plus more for finishing
- 2 cloves garlic, peeled
- 1 pinch crushed red pepper flakes (optional)
- 1 can Mutti® Whole Peeled or Crushed Tomatoes (14 oz.)
- Fine sea salt to taste
- 3 sprigs to 4 fresh basil
- Coarse sea salt for pasta cooking water
- 1 lb dried spaghetti
More Like This
Spaghetti pomodoro made with peeled tomatoes | Mutti Recipe
mutti-parma.com
Spaghetti al Pomodoro - Italian recipe | Mutti Recipe
mutti-parma.com
Tomato soup made with peeled tomatoes | Mutti Recipe
mutti-parma.com
Spaghetti marinara with chopped tomatoes | Mutti Recipe
mutti-parma.com
Panzanella made with peeled tomatoes | Mutti Recipe
mutti-parma.com
spaghetti al pomodoro
redgoldfromeurope.eu
Spaghetti Pomodoro Recipe (Pasta Pomodoro)
tasteofhome.com
Easy tomato soup made with peeled tomatoes | Mutti Recipe
mutti-parma.com