Caesar Salad | CookWell
A framework to understand making Caesar dressing from scratch.
Ingredients
- Egg Yolks, 1
- Anchovies, 3-4
- Garlic, 1-2 cloves
- Dijon Mustard, 1 spoonful
- Lemon juice, 1/2 lemon
- Parmigiano Reggiano, 2 spoonfuls
- Neutral oil, as needed
- Black Pepper, to taste
- Salt, to taste
- Romaine lettuce, undefined
- Parmigiano Reggiano, for garnish
- Black Pepper, for garnish
- Croutons, undefined
- Bacon, undefined
- Shallots, undefined
- Chicken Breasts, undefined
- Anchovies, undefined
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