Sweet Potato and Sage Casserole - Martin's Famous Potato Rolls and Bread

Name: Sweet Potato and Sage Casserole - Martin's Famous Potato Rolls and Bread
Ingredients: 2 Cups Martin’s Potato Bread,* cubed, then pulsed into breadcrumbs (about 1 cup); 2 Pounds Sweet Potatoes; 1 Pound Yukon Gold Potatoes; 8 Tablespoons (1 Stick) Unsalted Butter, Plus 2 Tablespoons (melted); 2 1/2 Tablespoons Fresh Sage, chopped; 1 1/2 Cups Whole Milk, warmed; Salt and Pepper, to taste

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Ingredients

2 Cups Martin’s Potato Bread,* cubed, then pulsed into breadcrumbs (about 1 cup)
2 Pounds Sweet Potatoes
1 Pound Yukon Gold Potatoes
8 Tablespoons (1 Stick) Unsalted Butter, Plus 2 Tablespoons (melted)
2 1/2 Tablespoons Fresh Sage, chopped
1 1/2 Cups Whole Milk, warmed
Salt and Pepper, to taste