Mantuan Sbrisolona Cake: the original recipe with ingredients, doses and the perfect wine – Wine Dha
Experience the authentic Mantuan Sbrisolona Cake recipe with rich butter and almonds, perfect for soaking in sweet wine like Malvasia or Moscato. Serve any time of year!
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Cooking tools:
- Stand mixer
- Kitchen scale
- Chef's knife
- Paring knife
- Cutting board
- Grater
- Mixing bowl
- Measuring spoon
- Cake pan
- Parchment paper
- Oven
Ingredients
- 400 grams of flour
- 400 grams of cornflour
- 400 grams of sugar
- 450 grams of softened butter
- 1 egg
- 3 egg yolks
- 200 grams of almonds
- the peel of 1 untreated lemon
- the tip of a teaspoon of salt
- 1 vanilla pod
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