Inihaw na Liempo Grilled Filipino Pork Belly Recipe :: The Meatwave

Ingredients

• For the Marinade
• 1/3 cup lemon-lime soda
• 1/4 cup rice vinegar
• 1 tablespoon freshly minced garlic
• 1 tablespoon white sugar
• 1 1/2 teaspoon Kosher salt
• 1 teaspoon freshly ground black pepper
• 2 lbs pork belly, cut into 1/4-inch slices
• For the Dipping Sauce
• 1/2 cup white or rice vinegar
• 2 teaspoons freshly minced garlic
• 1 small Thai chili, thinly sliced