Barb's Hearty Herb Bread | Bob's Red Mill Natural Foods

Barb's Hearty Herb Bread | Bob's Red Mill Natural Foods

www.bobsredmill.com

This recipe won 1st prize in the 2008 Wasco County Fair.

View full recipe on www.bobsredmill.com

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Cooking tools:

  • Bread machine
  • Oven
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2-1/2 cups Unbleached White All-Purpose Flour
  • 1/2 cup Whole Wheat Flour
  • 2 Tbsp Wheat Bran
  • 1/2 cup Wheat Germ
  • 1/4 cup Old Fashioned Rolled Oats Or Organic Regular Rolled Oats
  • 2 Tbsp Non-Fat Dry Milk Powder
  • 2-1/4 tsp Active Dry Yeast
  • 2 Tbsp Sugar
  • 1 cup Water +2 tbsp (hot)
  • 2 Tbsp Canola Oil
  • 1 tsp Sea Salt
  • 2 tsp Parsley
  • 3/4 tsp Oregano
  • 3/4 tsp Thyme
  • 3/4 tsp Marjoram
  • 3/4 tsp Black Pepper
  • 1/8 tsp Sage
  • 1/8 tsp Celery Seed
  • 1 Egg
  • 1 Tbsp Onion minced

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