Chicken Adobo in Coconut Milk Recipe

Name: Chicken Adobo in Coconut Milk Recipe
Ingredients: 3 pounds whole chicken (roasting chicken,cut into serving pieces or 3 pounds boneless chicken, cubed); 1 1/2 cups apple cider vinegar (or white vinegar); 6 tablespoons garlic, finely minced; 1/2 cup soy sauce; 1 teaspoon fresh ground black pepper; 2 bay leaves; 1 tablespoon whole black peppercorn; 1 tablespoon brown sugar; 1 can (12 ounce) coconut milk; salt or fish sauce, to taste; cooked rice, to serve

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This is another recipe from "The Philippine Cookbook". I've used cubed boneless skinless chicken breasts. I just cooked them in the pot

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Ingredients

3 pounds whole chicken (roasting chicken,cut into serving pieces or 3 pounds boneless chicken, cubed)
1 1/2 cups apple cider vinegar (or white vinegar)
6 tablespoons garlic, finely minced
1/2 cup soy sauce
1 teaspoon fresh ground black pepper
2 bay leaves
1 tablespoon whole black peppercorn
1 tablespoon brown sugar
1 can (12 ounce) coconut milk
salt or fish sauce, to taste
cooked rice, to serve