Indulgent Creamy Southern Baked Mac and Cheese Recipe to Savor - The Pass and Provisions

Ingredients

• 3 cups (720 ml) sharp cheddar cheese, shredded
• 2 cups (480 ml) colby jack cheese, shredded
• 1 cup (240 ml) mozzarella cheese, shredded
• ½ cup (120 ml) parmesan cheese, shredded
• 1 pound (454 g) elbow macaroni
• 2 cups (480 ml) whole milk
• 1 cup (240 ml) heavy cream
• 1 cup (240 ml) evaporated milk
• 2 large eggs, beaten
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp garlic powder
• ½ tsp onion powder
• ½ tsp smoked paprika
• 1 tsp dijon mustard
• ½ tsp cayenne pepper
• 4 tbsps unsalted butter
• 1 cup crushed Ritz crackers or panko breadcrumbs
• 2 tbsps melted butter