Hearty Cheesy White Bean Tomato Bake – TartAmour

Ingredients

• 2 cans (15 oz each) of white beans, drained and rinsed
• 1 can (15 oz) of diced tomatoes with juice
• 1 tablespoon olive oil
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon red pepper flakes
• Salt and pepper to taste
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh basil leaves for garnish