Baked Kibbeh | Recipe | Kitchen Stories
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Ingredients
- 250 g bulgur wheat
- 375 ml warm water
- 500 g ground beef
- 1 clove garlic (grated)
- 1/2 onion
- 100 g sliced bacon
- 100 g ham slices
- 100 g mozzarella cheese
- 100 g pepperoni sausage
- 1 grated carrot
- 4 pod
- salt to taste
- black pepper to taste
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