Air-Fried Vegan Lumpia Recipe - Forks Over Knives

Air-Fried Vegan Lumpia Recipe - Forks Over Knives

www.forksoverknives.com

These air fried vegan lumpia feature a crispy oil-free wrapper stuffed with a succulent mix of mushrooms, sweet potato, and quinoa. Get the recipe!

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Ingredients

  • 1 cup diced peeled sweet potato
  • 1½ cups cooked quinoa
  • ½ cup thinly sliced fresh shiitake mushrooms, stems removed
  • ¼ cup fresh or thawed frozen green peas
  • 1 teaspoon onion powder
  • Sea salt, to taste
  • Freshly ground black pepper, to taste
  • Eight 8-inch frozen round lumpia wrappers, thawed
  • Spiced vinegar, such as Datu Puti Spiced White Vinegar (optional)

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