Ricotta Apple Cake — La Casa Del Formaggio

Name: Ricotta Apple Cake — La Casa Del Formaggio
Ingredients: 500g Smooth Ricotta; 4 apples (granny smiths); 2 tbspn lemon juice; 1 tbspn lemon zest (optional); 500g plain flour; 300g sugar; 2 tbsp Lievito Vanigliato (or combine 1.5 teaspoons baking powder + 1 teaspoon vanilla extract); 1/2 tspn cinnamon (optional); 4 eggs; 100ml milk; 250g unsalted butter (melted); icing sugar, to serve

www.lacasa.com.au

A delicious moist ricotta apple cake that is perfect to make for guests who drop in for a coffee or tea.

View full recipe on www.lacasa.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.

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Ingredients

500g Smooth Ricotta
4 apples (granny smiths)
2 tbspn lemon juice
1 tbspn lemon zest (optional)
500g plain flour
300g sugar
2 tbsp Lievito Vanigliato (or combine 1.5 teaspoons baking powder + 1 teaspoon vanilla extract)
1/2 tspn cinnamon (optional)
4 eggs
100ml milk
250g unsalted butter (melted)
icing sugar, to serve