Caramel pecan sticky buns Recipe | Samsung Food App
Try Caramel pecan sticky buns recipe, and find more inspiration like this on Samsung Food. 16 members have saved this recipe to their recipe box.
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Ingredients
- 563 grams all-purpose flour
- 67 grams granulated sugar
- 1 packet (2 1/4 tsp.) Rapid Yeast
- 1 teaspoon salt
- 356 ml milk
- 6 tablespoons butter
- 1 egg, room temperature
- 59 ml light corn syrup
- 200 grams brown sugar
- 4 tablespoons unsalted butter
- 218 grams pecan pralines
- 2 Tablespoons unsalted butter
- 67 grams brown sugar
- 1 Tablespoon ground cinnamon
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