Snowy Coconut Loaf Cake

Snowy Coconut Loaf Cake

www.pappa.com.mt

Heat the oven to 180C/160C fan/gas 4. Butter a 900g loaf tin (ours measured 10 x 21 x 5cm) and line the base with a long strip of baking parchment that overhangs the sides.Put the butter, Pinto’s...

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Ingredients

  • 185g butir artab, u ftit żejda għad-dixx
  • 185g ħalib tal-coconut tal-Pinto’s Pride
  • 250g zokkor abjad fin (caster)
  • 250g dqiq self-raising
  • 3 bajdiet kbar
  • 1 kuċċarina essenza tal-coconut (jekk trid)
  • 25g frak tal-coconut
  • Għall-icing
  • 100g butir artab
  • 250g icing sugar
  • 2 mgħaref ħalib tal-coconut tal-Pinto’s Pride
  • ½ kuċċarina essenza tal-coconut (jekk trid)
  • 25g frak jew biċċiet tal-coconut
  • ċikkulata bajda bil-coconut, biex iżżejjen (jekk trid)

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