Gazpacho Andalouse | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 6 cloves garlic
• 200 grams bread (roughly torn)
• 20 millilitres olive oil
• 500 grams tomatoes (peeled and chopped)
• 250 grams cucumber (peeled and chopped)
• 200 grams pepper (seeded and diced)
• 10 millilitres balsamic vinegar
• 1 pinch of sea salt
• 1 pinch of freshly ground pepper
• 100 grams onions (chopped)
• 100 grams tomatoes (diced)
• 100 grams cucumber (diced)