Paleo Pumpkin Soup – Paleonola

Ingredients

• 2-3 tablespoons oil
• 2 small-medium size pumpkins (or 2 cups pumpkin purree)
• 2 shallots, chopped
• 2 cups chicken broth
• 3 cloves garlic, minced
• 1 cup coconut milk
• 1 tablespoon maple syrup
• ¼ teaspoon cinnamon
• ¼ teaspoon nutmeg
• salt and pepper, to taste
• Original Grain Free Granola , for topping