Vegan-Friendly Pumpkin Soup - The Paleo Diet®

Ingredients

• 2 tbsp coconut oil
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 2 30 oz cans pumpkin puree
• 2 14 oz cans coconut milk
• 2 cups cups vegetable broth, salt-free
• 1 1/2 tbsp curry powder
• 1/2 tsp thyme
• 2 bay leaves
• 1/2 tsp nutmeg
• 1/2 tsp black pepper
• 1/4 cups pumpkin seeds
• 1/4 cups dried unsweetened cranberries