Stuffed Shiitake in Enoki nests
How cool is this Easter recipe. Totally vegetarian too. Use it as a snack or appetiser.
Keywords
- easter
- Easter recipe
- easter supper
- cooking with mushrooms
- edible mushrooms
- mushroom
- Exotic mushrooms
- mushrooms
- mushroom salad
- salad
- warm salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mitrofresh.com.
Ingredients
- 12 Shiitake mushrooms
- 2 x 200g Enoki packets
- 1 Red Paprika pepper
- 1 white onion
- 1 Solo garlic
- 12 Chestnuts
- 200g cornbread
- 1 bunch of Parsley
- 1 tbsp tomato puree
- 1 tsp paprika powder
- 1 tsp. thyme
- 200g Creme Fraiche
- 100g bacon cubes
- 100ml Port wine
- Olive oil
- Frying oil
- Salt and pepper
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