Tofu Summer Rolls | Vegan Sides Recipes | Cauldron
They see us rollin’ Packed with flavour and so easy to make for your picnic, BBQ or lunch – give these tasty tofu rolls a go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cauldronfoods.co.uk.
Ingredients
- 1 x 160g pack Cauldron Garlic & Ginger Marinated Tofu [https://www.cauldronfoods.co.uk/products/organic-garlic-ginger-marinated-tofu-pieces]
- 3 large rice paper wraps
- 1 tbsp cooking oil
- 3 lettuce leaves
- Sliced mixed vegetables (we’ve used red and yellow peppers, spring onions, cucumber, carrot and red cabbage)
- 2 tbsp hoisin sauce
- 1 tbsp plant based peanut butter
- 1 tsp sesame oil
- 1 tsp crispy chilli oil
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