Baked apples with Blue Cheese and meringue topping | Castello®

Name: Baked apples with Blue Cheese and meringue topping | Castello®
Total time: 60 min
Ingredients: 2⅝ oz coarsely grated, high-quality raw marzipan; 5¼ Castello® Double crème blue; 2⅝ oz chopped almonds; 4 tbsp chopped fresh fresh basil leaves; 2 large unpeeled apples, e.g. Jonagold; 1 egg white; 4 tbsp light cane sugar; almonds slivers; fresh fresh basil leaves

www.castellocheese.com

One of a kind and truly unique – our Baked Apples with Blue Cheese and Meringue Topping delivers a delightful palate of flavors with beautiful complexity. Revel in sweet tones from marzipan and...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

2⅝ oz coarsely grated, high-quality raw marzipan
5¼ Castello® Double crème blue
2⅝ oz chopped almonds
4 tbsp chopped fresh fresh basil leaves
2 large unpeeled apples, e.g. Jonagold
1 egg white
4 tbsp light cane sugar
almonds slivers
fresh fresh basil leaves

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