Crispy Brussels Sprout Chips with Garlic Aioli | The Leaf
You'll love our Crispy Brussels Sprout Chips paired with a delectable and homemade Garlic Aioli. Get the healthy snack recipe here!
Ingredients
- Brussels Sprout Chips
- 4 cups Brussels sprouts
- 1 Tbsp. olive oil
- Salt and pepper, to taste
- Garlic Aioli
- ½ cup nonfat plain Greek yogurt
- 1 tsp. honey
- 1 clove garlic
- 1 tsp. lemon juice
- ½ tsp. dried dill
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