English cherry and almond frangipane cheesecake by Botley Hill Farmhouse
This baked cheesecake recipe uses fresh English cherries combined with mascarpone and lemon on an almond frangipane base for a delighful summer dessert.
Keywords
- recipe
- Local Food Britain
- cheesecake
- cherries
- frangipane
- almond
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at localfoodbritain.com.
Ingredients
- 225 g plain flour
- 110 g cold butter, cut into cubes
- 80 g caster cugar
- 1 egg, beaten
- Small amount of milk
- 100 g softened unsalted butter
- 100 g ground almonds
- 1 large egg
- 100 g caster sugar
- 500 g mascarpone
- Zest and juice of one lemon
- 140 g icing sugar
- 700 g fresh, de-stoned cherries
- 1 vanilla pod
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Almond Frangipane With Sautéed Cherries & Crème Anglaise
noracfoodsuk.com
CHERRY AND ALMOND FRANGIPANE GALETTE
royalnutcompany.com.au
Sterling cheesecake with cherry compote recipe
freeplant.net
Cherry Frangipane Tart - The Healthy Baker
healthybaker.com.au
Cherry & almond frangipane galette - Good Food Middle East
bbcgoodfoodme.com
Almond Frangipane Tart with Cherries - Alex Herbert - Good, Simple, Delicious
alexherbert.com.au
Poached Cherries with Frangipane and Almond Soup Recipe
greatbritishchefs.com
Cherry Cheesecake
thegourmandiseschool.com