Roast Duck with Orange, Soy and Ginger | Nigella's Recipes | Nigella Lawson
Experience Nigella Lawson's effortless Roast Duck with Orange, Soy and Ginger for meltingly soft meat and superb flavor. Perfect for a special occasion or weeknight dinner.
Keywords
- Asian Inspired
- Sociable
- Dairy Free
- Egg Free
- Nut Free
Ingredients
- 2 x 2kg (or 1.8kg without giblets) ducks
- 2 medium smooth-skinned oranges (skin only, finely pared with a vegetable peeler)
- 50 grams fresh ginger (cut into coins)
- 4 star anise
- 5 x 15ml tablespoons soy sauce
- 2 x 15ml tablespoons honey
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