Roast duck with star anise and orange sauce recipe | delicious. magazine
For east-west fusion flavours, try this whole roast duck recipe with a fruity, spicy, Chinese-style sauce for your next Sunday roast.
Ingredients
- 2kg oven-ready duck
- For the orange sauce
- 3 oranges
- 25g Billington’s Golden Granulated Sugar
- 4 tbsp red wine vinegar
- 450ml good-quality chicken stock
- 2 tsp redcurrant jelly
- 2 star anise, broken into separate ‘petals’
- 3 tbsp lemon juice
- 1 tbsp orange liqueur, such as Cointreau
- 1 tsp arrowroot
- Bunch of watercress, to garnish
More Like This
Roast Duck With Orange Sauce Recipe - Recipezazz.com
recipezazz.com
Roast duck in orange sauce Recipe Cuisine France
cuisine-france.com
Orange Flavored Roasted Duck - Kitch
gokitch.com
Roast Duck with Orange - ByLena.com
bylena.com
Roast Duck with Orange Sauce Recipe - BettyCrocker.com
bettycrocker.com
Glazed Roast Duck with Orange-Brandy Sauce | Foodland
foodland.ca
Traditional Orange Sauce Recipe | Duck
gressinghamduck.co.uk
Our Best Roast Duck Recipe - Duck Recipes - LGCM
lakegenevacountrymeats.com