Lamb Kebabs with Greek Salad

Lamb Kebabs with Greek Salad

www.besthealthmag.ca

Cubes of lamb flavoured with a mixture of garlic, lemon and fresh oregano are cooked on skewers. The lamb kebabs are served with pita bread and a Greek salad of tomato and cabbage for a deliciously...

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Ingredients

  • 1 tbsp extra virgin olive oil
  • 2 large garlic cloves (crushed)
  • juice of 1⁄2 lemon
  • 1 tbsp fresh oregano (chopped)
  • 450 g boneless leg of lamb (trimmed of visible fat and diced 2 cm thick)
  • 4 whole-wheat pita breads (cut into triangles, to serve)
  • Greek-style yogurt (to serve (optional))
  • 6 tomatoes (thickly sliced)
  • 1 red onion (finely chopped)
  • 1 baby or small white cabbage (about 220 g, core removed and thinly shredded)
  • 5 tbsp fresh mint (chopped)
  • 1/4 cucumber (halved and thinly sliced)
  • juice of 1/2 lemon

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