Earl Grey Madeleines: A Melange of English and French Flavours In a Bi
Earl Grey Madeleines Earl Gray tea is a classic British tea blend that is beloved for its distinctive citrusy flavor and aroma. We'll show you how to incorporate Earl Gray tea into a classic French...
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Cooking tools:
- Blender
- Kitchen scale
- Saucepan
- Oven
- Madeleine pan
- Mixing bowl
- Whisk
- Spoon
- Spatula
- Refrigerator
Ingredients
- 75g melted butter
- 20g vegetable oil
- 70ml warm milk
- 8g Earl Grey loose leaf tea (blitzed to make powder)
- 2 Earl Grey tea bags
- 5g baking powder
- 120g plain flour
- 60g caster sugar
- 1 + 1/2 egg
- +Extra butter and flour (optional) to grease and dust
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