Maple Madeleines: A Cozy Twist On The French Classic
Maple Madeleines Maple syrup is a beloved ingredient in many sweet treats, but have you ever tried it in madeleine form? Maple madeleines offer a unique and flavorful twist on this classic French...
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Cooking tools:
- Madeleine mold
- Kitchen scale
- Piping bag
- Pastry brush
- Oven
- Refrigerator
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
Ingredients
- 75g melted butter
- 20g vegetable oil
- 50ml warm milk
- 50g maple syrup
- 5g baking powder
- 120g plain flour
- 60g caster sugar
- 1 + 1/2 egg +Extra butter and flour (optional) to grease and dust
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