Fish n' Chips Sandwich - Recipe | King and Prince Seafood
Take a look at this take on the traditional fish n chips. A portable version of the favorite fish fry Friday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kpseafood.com.
Ingredients
- 1 Each Tavern Battered® Cod Fillets 3-4 oz. (Item# 070056)
- 3 Each Tomato, Slices
- 1 Pound Potatoes, Shredded
- 1 Ounce Onion, Diced
- 1 Each Large Egg, Beaten
- 1/4 Cup Light Olive Oil
- 3 Ounces Slaw Mix
- 2 Ounces Tartar Sauce
- To Taste Sea Salt
- To Taste Pepper
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