Lemon Drizzle Cake Recipe - How To Make Recipes
Moist and zesty Lemon Drizzle Cake recipe. Perfect for a tea time treat or a dessert. Try it now and impress your family and guests!
Ingredients
- 225 grams (8 oz) unsalted butter, room temperature
- 225 grams (8 oz) caster sugar
- 4 large eggs
- 225 grams (8 oz) self-raising flour
- 1 tsp baking powder
- 2 lemons, zest and juice
- 125 grams (4 oz) unsalted butter, at room temperature
- 250 grams (9 oz) icing sugar
- Chocolate crumbs for the top of the cake (optional)
More Like This
Recipe: Lemon Drizzle cake
houseandgarden.co.za
Lemon Drizzle Cake
bigoven.com
Lemon Drizzle Cake Recipe
tasteofhome.com
Easy & Tasty Lemon Drizzle Cake Recipe
flora.com
Lemon Drizzle Cake - Student Recipes
studentrecipes.com
Lemon Drizzle Cake recipe | HotCooking
hotcooking.co.uk
Lemon Drizzle Cake Recipe ?
club.cooking
Lemon Drizzle Cake Recipe - Great Food Ireland
greatfood.ie