Indulgent chocolate ganache cake: Easy recipe for a gourmet dessert
Bake like a pro: Step-by-step guide to a luscious chocolate ganache cake, a rich and creamy dessert you can make at home
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Cooking tools:
- Pressure cooker
- Cake pan
- Blender
- Sifter
- Offset spatula
- Kitchen scale
- Toothpick
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Cooling rack
- Refrigerator
- Plate
Ingredients
- 135 gm refined flour
- 50 gm cocoa powder
- 125 gm icing sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 125 gm whisked yogurt
- 50 gm melted butter
- 120 ml warm water
- 1 egg
- Pinch of salt
- 1 tsp vanilla extract
- 250gm dark chocolate (chopped)
- 125 gm butter
- 100 gm icing sugar
- 1/2 tsp instant coffee (optional)
- 200 gm cream
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